Bobs Red Mill Steel Cut Oats Organic - 24 Oz
- These Steel Cut Oats took home the winning trophy at both the 2009 and 2016 Golden Spurtle World Porridge Making Championship in Carrbridge, Scotland and are now known as World Champion Oatmeal
- Also known as Irish oats or pinhead oats, steel cut oats have a firmer “bite” than traditional rolled oats, and can also be used in savory dishes like risotto
- Oats are also incredibly nutritious—they’re a good source of fiber and protein and low in saturated fat
- Steel cut oats make an especially filling breakfast and a great start to your day: just don’t forget to set aside 15-20 minutes to cook them
Oats, Steel Cut, Organic
USDA Organic. 100% Whole Grain: 44 g or more per serving. 100% of the grain is whole grain. wholegrainscouncil.org. Certified organic by QAI. Non-GMO Project verified. nongmoproject.org. An employee-owned company. To your good health. -Bob Moore. Also known as pinhead oats or Irish oats. The Golden Spurtle. Bob Moore's world champion oatmeal. You can see our quality. In 2016, I traveled to the town of Carrbridge, Scotland, to compete in the Golden Spurtle World Porridge Making Championship. From amongst the best oatmeal makers in the world, I was so honored to be declared the winner! I owe it all to my one-of-a-kind Steel Cut Oats. To your good health, Bob Moore. bobsredmill.com. Top it off! Find scrumptions topping suggestions at bobsredmill.com/oatmeal. For information and recipes, visit bobsredmill.com. The 100% whole grain award winning cereal. Resealable package.
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Calories | Amount Per serving 170 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 3.5g | 4% | ||||
Saturated Fat | Amount Per serving 0.5g | 3% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 0mg | 0% | ||||
Potassium | Amount Per serving 162mg | 4% | ||||
Total Carbohydrate | Amount Per serving 31g | 11% | ||||
Dietary Fiber | Amount Per serving 4g | 14% | ||||
Soluble Fiber | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 14mg | 2% | ||||
Iron | Amount Per serving 1mg | 6% |
Make my award-winning oatmeal at home: Bring water and salt to a boil. Add Steel Cut Oats, reduce heat to medium-low and cook, stirring occasionally, for 15-20 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes. Servings: 1 serving; 1/4 cup oats; 3/4 cup water; pinch salt. Servings: 2 servings; 1/2 cup oats; 1 1/2 cups water; pinch salt. Servings: 3 servings; 3/4 cup oats; 2 1/4 cups water; 1/4 tsp salt. Servings: 4 servings; 1 cup oats; 3 cups water; 1/4 tsp salt. Steel Cut Oats in the Slow Cooker: Combine 4 cups water, 1 cup oats and 1/2 tsp salt in a 4-6 quart slow cooker. Cover with lid and cook on low for 7-8 hours or overnight. Makes 4 servings. Store in a cool, dry place. Keeps best refrigerated or frozen after opening. Tear to open.
Bob's Red Mill Natural Foods, Inc.
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