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Jennie-O 93% Lean 7% Fat Ground Turkey Patties - 4 Ct-16 oz
21 g protein per serving. Gluten free 93% lean. 7% fat. Fresh all-natural (no artificial ingredients. Minimally processed). No Added Hormones or Steroids: Federal regulations prohibit the use of added hormones or steroids in poultry. Inspected for wholesomeness by U.S. Department of Agriculture. jennieo.com. how2recycle.info. For questions or comments please call 1-800-621-3505.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value* | ||
| Total Fat of 8g daily value 10 percentincludes Saturated Fat of 2.5g daily value13percent, includes Trans Fat of 0g | ||
| Cholesterol 90mg daily value30percent, | ||
| Sodium 100mg daily value4percent, | ||
| Total Carbohydrate of 0g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 21g daily value42percent, | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 30mg Daily Value 2% | ||
| Iron 1.4mg Daily Value 8% | ||
| Potassium 280mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Stovetop Method: Spray skillet with nonstick cooking spray or add 1-2 teaspoons of oil. Preheat skillet over medium heat. Place patties in hot skillet. Cook approximately 15-17 minutes turning occasionally (2-3 times). Grill: Spray grill rack with nonstick cooking spray. Preheat grill over medium-high heat. Place patties on grill rack 4 inches from heat source. Grill approximately 15-17 minutes turning occasionally (2-3 times). Always cook to well-done, 165 degrees F as measured by a meat thermometer. Always cook to 165 degrees F. Keep refrigerated.
Hormel Foods Sales, LLC
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